What type of food service are you? Fine dining, banqueting, bistro?
At Dine By Design we can create the perfect commercial kitchen design for any catering establishment. We have the experience of exactly what is required to make sure yours is a success.
As part of our 10 step design process, we listen to your needs and requirements. Without considering these we would not be able to provide you with an effective kitchen.
Whether your commercial kitchen will be intended for a large fine dining restaurant, gastro pub, school or small care home or a canteen, we at Dine By Design will match your kitchen design plans to best suit the purpose of your kitchen project to ensure the maximum efficiency possible.
Some of the questions to bear in mind are;
- Do I need lots of preparation space?
- Does my dishwash area need expanding to cope with the amount of dirty crockery coming in throughout busy service times?
- Is there enough heated gantre space for plated food ready to be taken out?
And the list goes on………
To speak to one of our friendly team about your type of operation, please call us now or alternatively complete the call-back request and we will call you back at a time convenient to you.